Correction: The daughter‘s first venture canning food. I stood back and watched.
We ordered 50 pounds of organic beefsteak canning tomatoes from FarmshedCNY.com. She finished the job a few days ago. I don’t know how many quarts and pints of tomatoes we eventually got, but it was a lot! Three days work!
The only reason we only canned tomatoes is because our garden was a dismal failure this year. The barrage of flooding we suffered last year (THREE floods) really took its toll on the property. I’m just getting too old to work full time, renovate a house AND clean up the yard all day long. Whew. The kids do help out a lot but they also have their own stuff to do.
Next year, Lord willing, we will have a garden full of green beans, yellow squash, tomatoes, rutabagas….